Cetotec designs and builds turn-key
plants with production capacities of up to 18 Mio. l of vinegar with
10% acetic acid. With our comprehensive basic and detailed engineering
skills we take on the development, planning and realisation as well as
the assembly and start-up of the complete fermentation unit. Up-to date
SIEMENS process control, on-line alcohol-measurement, as well as level
and substrate control guarantee a smooth and reliable fermentation
process.
The complete fermentation plant generally consists of the following main components:
High quality stainless steel tank with cooling coil
Aeration system
Foam system
SIEMENS PLC - process control
Alcocontrol – system for the on-line alcohol measurement