Cetotec designs and builds turn-key plants with production capacities of up to 18 Mio. l of vinegar with 10% acetic acid. With our comprehensive basic and detailed engineering skills we take on the development, planning and realisation as well as the assembly and start-up of the complete fermentation unit. Up-to date SIEMENS process control, on-line alcohol-measurement, as well as level and substrate control guarantee a smooth and reliable fermentation process.